Rangemaster Excel 110 Ceramic User's Guide

Excel 110 G5 InductionBritain’s No.1 Range CookerUSER GUIDE & INSTALLATION INSTRUCTIONS

6Residual Heat Indicator, HAfter use, a cooking zone will remain hot for a while as heat dissipates. When a cooking zone is switched o the residual h

7Low Temperature Setting, L1/L2Each cooking area is equipped with 2 low temperature settings:• L1 will maintain a temperature of about 40 °C – ideal

8The Glide-out GrillCAUTION: This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating.CAUTION

9The OvensThe clock must be set to the time of day before the left-hand oven will work. See the following section on ‘The Clock’ for instructions on s

10Browning ElementThis function uses the element in the top of the oven only. It is a useful function for the browning or nishing of pasta dishes, ve

11Operating the OvensFan OvenTurn the oven knob to the desired temperature (Fig.2-12).The oven indicator light will glow until the oven has reached th

12The ClockSetting the Time of DayThe 2-button LCD clock is shown in (Fig.2-16). When the clock is rst connected, the display ashes ( 0.00 ) and ()

13The ‘stop time’ is displayed, followed by ‘AUTO’. Set the oven to the cooking temperature you need. Turn the Timer knob to the ‘Auto’ setting.When y

14AccessoriesOven Shelves – Left-hand (Main) OvenIn addition to the at shelves your cooker is supplied with a drop shelf (Fig.2-29). The drop shelf i

15Hints on Using Your Induction CookerIf you have not used an induction cooker before please be aware of the following:• Make sure that the pans you

GUARANTEERangemaster range cookers come with a 1 year parts & labour guarantee. You will receive an additional FREE full 12 months guarantee by re

164. Cooking TableArtNo.050-0007Oven shelf positions Oven Shelf Positions Top (T)Centre (C)Base (B)The oven control settings and cooking times given

175. Cleaning Your CookerEssential InformationIsolate the electricity supply before carrying out any major cleaning. Then allow the cooker to cool.

18Cleaning Burned-on SpillsMake sure that the heat indicator lights are o and that the hob is cool. Remove the excess burned-on substance with a sing

19Control Panel and DoorsAvoid using any abrasive cleaners, including cream cleaners, on the control panel. For best results, use a liquid detergent.T

20Cleaning TableCleaners listed (Table 5-1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner th

DocNo.050-0001 - Troubleshooting - Induction GENERIC216. TroubleshootingInterference with and repairs to the hob MUST NOT be carried out by unquali

22Food is cooking too slowly, too quickly, or burningCooking times may dier from your previous oven. Check that you are using the recommended tempera

23The oven light is not workingThe bulb has probably blown. You can buy a replacement bulb (which is not covered under the guarantee) from most electr

INSTALLATIONCheck the appliance is electrically safe when you have nished.247. InstallationDear InstallerBefore you start your installation, please

INSTALLATIONCheck the appliance is electrically safe when you have nished.25130 mm minArtNo.110-0030 - 110 Excel min spacings75 mmmin75 mmmin650 mmmi

i1. Before You Start... 1Installation and Maintenance 1Peculiar Smells 1Ventilation 1Personal Safety 1Hob Care 3Cooker Care 32. Cooker Overvie

INSTALLATIONCheck the appliance is electrically safe when you have nished.26Lowering the Two Rear RollersTo adjust the height of the rear of the cook

INSTALLATIONCheck the appliance is electrically safe when you have nished.27ArtNo.350-0010 - Fitting the plinth 1 (Kitchener)Electrical ConnectionThi

288. Circuit DiagramsCircuit Diagram: HobKeyThe connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz.ArtNo.

29KeyThe connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz.6P65 P54P47 P78 P82P21 P13 P32341P3P2P1P4P0334

309. Technical DataINSTALLER: Please leave these instructions with the User.DATA BADGE LOCATION: Cooker back, serial number repeater badge below ov

CONSUMER SERVICEIf you have any product enquiries, or in the event of a problem with your appliance once it has been installed, please telephone 0870

Britain’s No.1 Range CookerClarence StreetRoyal Leamington SpaWarwickshire CV31 2AD England Tel: +44 (0) 1926 457400Fax: +44 (0)1926 450526 E-mail: c

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11. Before You Start...Thank you for buying this cooker. It should give you many years of trouble-free cooking if installed and operated correctly.Yo

2ArtNo.312-0001 Not cooking surfaceFig.1-2Always keep combustible materials, e.g. curtains, and ammable liquids a safe distance away from your cooker

3ArtNo.090-0007 90 Ceramic:oven steam out the back Hob CareNEVER cook directly on the hob surface (Fig.1-2).DO NOT use the hob surface as a cuttin

42. Cooker OverviewYour induction cooker (Fig.2-1) has the following features:A. 5 induction cooking zonesB. Control panelC. Glide-out grillD. Sl

5Max: 1.85 kWBoost: 2.5 kWMax: 1.85 kWBoost: 3.0 kWMax: 1.85 kWBoost: 2.5 kWMax: 1.15 kWBoost: 2.0 kWMax: 1.15 kWBoost: 2.0 kWTable 2-1Cooking ZoneMin